The locker room after exercise, the commuting road on a hot summer day, the evening after a long day of sitting-have you ever wondered where the smell of sweat came from? Sweat itself actually has no obvious smell. The real "culprit" is the proliferation of bacteria on the skin surface after sweating. These bacteria use protein and fatty acids in sweat as nutrients, quickly grow and produce metabolic products such as ammonia, acetic acid, and isovaleric acid-when they mix together, they are the "smell of sweat" we smell. nbsp;

 Guangyuan antibacterial and odor-eliminating knitted fabrics solve this problem from the source. We use micro-nano inlay and post-finishing composite technology to uniformly fix the two functional ingredients, antibacterial and deodorization, on the surface and interior of the fiber. On the one hand, antibacterial factors can effectively inhibit the reproduction of common pathogenic bacteria such as Staphylococcus aureus, Escherichia coli, and Candida albicans, as well as odorous bacteria, reducing the basis for odor generation from the source; on the other hand, odorous ingredients can actively capture and decompose existing odorous molecules such as ammonia, acetic acid, and isovaleric acid, and convert them into odorless substances. This is not using fragrance to cover up the odor-it is just temporary deception; this is making the odor molecules completely disappear-this is the real freshness. After testing by authoritative organizations based on standards such as FZ/T 73023 "Antibacterial Knitwear" and GB/T 33610 "Determination of Odor Performance of Textiles", the antibacterial and Odor Performance of the fabrics have reached the effective level recognized by the industry. The functional factor has good water washing resistance, has stable effect for long-term use, and will not fail after a few times of wear.& nbsp;

 Sports wear, commuting wear, home wear-every moment, keep it calm and fresh.